The River Café Menu

The River Café offers a refined New American dining experience nestled on Brooklyn’s waterfront, boasting unparalleled views of Manhattan. Its menu is a masterful blend of luxury and comfort, featuring standout dishes like the delicate Sea Scallop paired with rich Foie Gras, and the robust Colorado rack of lamb complemented by merguez sausage and English pea purée. The Caviar Service showcases rare sturgeons, including Caspian Golden Osetra and Siberian Sturgeon, elevating the appetizer course to opulent heights. Signature desserts like the Chocolate Brooklyn Bridge—a layered dark chocolate marquise with passion fruit ice cream—and the Goat Cheese Cheesecake with pineapple sorbet provide a perfect balance of sweetness and sophistication. Each plate reflects impeccable craftsmanship and thoughtful wine pairings that enhance the flavors. The River Café’s atmosphere, combined with meticulous service and exceptional dishes, makes it ideal for romantic dinners, elegant gatherings, or unforgettable weddings. Dining here feels like a celebration of fine ingredients and artistry in every bite.